BACARDI
BACARDI Razz
BACARDI Razz smacks you with the flavour of fresh raspberries. Only the best berries – including the dark, sweet Morion berry, are picked at their peak. It is steeped and balanced with the slightly tart taste of red raspberries before being added to premium BACARDI Rum. The aromatic and full result bursts on the tongue and pleases the palate.
BACARDI Razz Cocktails
BACARDI RAZZMOPOLITAN
INGREDIENTS
BACARDI Razz: 60 ml
Triple Sec: 10 ml
Lime juice: 5 ml
Cranberry juice: 45 ml
Glass: Martini glass
METHOD:
Fill the glass with lots of ice. Add all the ingredients in a shaker.
Squeeze in the juice of half a lime and shake well. Strain into a chilled Martini glass.
Garnish with an orange peel.
INGREDIENTS
BACARDI Razz: 60 ml
Triple Sec: 10 ml
Lime juice: 5 ml
Cranberry juice: 45 ml
Glass: Martini glass
METHOD:
Fill the glass with lots of ice. Add all the ingredients in a shaker.
Squeeze in the juice of half a lime and shake well. Strain into a chilled Martini glass.
Garnish with an orange peel.
BACARDI FROZEN RAZZ
INGREDIENTS
BACARDI Razz: 60 ml
Soda: 75 ml
Sprite: 75 ml
Glass: Collins
METHOD:
Fill the glass with ice. Add in the BACARDI Razz.
Add half soda and top the rest with Sprite. Garnish with a slice of orange.
INGREDIENTS
BACARDI Razz: 60 ml
Soda: 75 ml
Sprite: 75 ml
Glass: Collins
METHOD:
Fill the glass with ice. Add in the BACARDI Razz.
Add half soda and top the rest with Sprite. Garnish with a slice of orange.
